A: ALDI carries a variety of high-quality, affordable sausage including breakfast sausage, mild Italian sausage, beer bratwurst, hot Italian sausage links and more.  

A: Check the label on packaging for ingredient and nutritional information.  

A: Check the label on packaging for ingredient and nutritional information.  

A: Check the label on packaging for ingredient and nutritional information.  

A: According to the USDA, uncooked fresh sausage can be kept in the refrigerator 1 to 2 days. After cooking, fresh sausage can be stored for 3 to 4 days.

A: According to the USDA, uncooked sausages that are made of ground beef, lamb or pork should be cooked to 160 °F. Uncooked sausages made of ground chicken or turkey should be cooked to an internal temperature of 165 °F.

A: To avoid sausage bursting when cooked, try cooking the sausage on a lower heat and turning the sausages to ensure they’re evenly cooked.  

A: When selecting keto foods, the goal is to find foods that are high in protein and fat and low in carbs. Some sausages are keto-friendly. However, be sure to check the ingredients carefully since some sausage is stuffed with rice or breadcrumbs.  

A: Typically, most sausage casings are edible and do not need to be removed. Casing helps the sausage hold its shape and can help keep the sausage juicy.