Product Details
Aged in bourbon barrels, this California Red Blend draws its rich flavor from charred barrels that once aged American whiskey. Tracing the legacy of distillers, this aging method masterfully blends the wine's tapestry of ripe fruit flavors with the character imbued by these prized barrels. The reward is a supple wine with expressive notes of currant, mocha, and cracked pepper. Pairs well with barbecued ribs, grilled steak, asiago cheese, pizza and pastas with red sauce. Best served at room temperature.
Country of Origin: USA
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